The Best Sloppy Joe Recipe I've Ever Found (2024)

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When it comes to easy homemade dinners, it doesn’t get any better than this easy Sloppy Joe Recipe, a longtime family favorite. This 30-minute meal is perfect for busy weeknights, backyard barbecues, and birthday parties. Of all the sloppy joes I’ve had, this one is the best.

The Best Sloppy Joe Recipe I've Ever Found (1)

Homemade Sloppy Joes take me back to the good old days of summer vacations. Every year my mom would make a giant batch of this recipe, freeze it, and stow it in the car during our annual trip to northern Wisconsin. When we got to the cabin, dinner was already made and it was totally kid-friendly. All we had to do was toast up some buns and set the table. Summer meant lots of Sloppy Joe sandwiches, and maybe a little mess, and that was fine by me.

Of course, you can fiddle with the recipe. Make it spicy with some green chilies. Keep out the sugar if you prefer things less sweet, or add some smokiness with a little Barbecue Sauce. Fill it full of hidden veggies, or leave it as-is. Throw in some ground turkey, lamb, or venison. There’s simply no wrong way to make a Sloppy Joe.

Table of Contents

  1. Recipe ingredients
  2. Ingredient notes
  3. Step-by-step instructions
  4. Recipe tips and variations
  5. Frequently Asked Questions
  6. Sloppy Joe Recipe Recipe

Recipe ingredients

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At a Glance: Here is a quick snapshot of what ingredients are in this recipe.
Please see the recipe card below for specific quantities.

Ingredient notes

  • Ground beef: Or substitute ground turkey, ground chicken, or even ground venison.
  • Onion: Finely chopped celery and a green bell pepper are great too!
  • Brown sugar: Even a tablespoon is too much for some people. If you don’t like the sound of brown sugar in your Sloppy Joe, please leave it out!

Step-by-step instructions

  1. In a large skillet or Dutch oven over medium heat, combine beef and chopped onion. Cook until the meat is mostly browned, about 5 minutes. Drain well.
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  1. Meanwhile, in a small bowl whisk together tomato sauce, ketchup, brown sugar, vinegar, Worcestershire, mustard, and salt and pepper to taste (I like ¼ teaspoon salt and ⅛ teaspoon pepper).
The Best Sloppy Joe Recipe I've Ever Found (4)
  1. Pour sauce ingredients over drained beef and stir until evenly coated.
The Best Sloppy Joe Recipe I've Ever Found (5)
  1. Simmer the sloppy joe sauce uncovered 20 minutes, stirring occasionally (cover if you prefer a sloppier Sloppy Joe).
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  1. Spoon the sloppy joe mixture into a hamburger bun and devour. For extra flavor, brush the crown of your bun with butter and toast on a griddle. YUM!
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Recipe tips and variations

  • Yield: This recipe makes 4 to 6 cups of Sloppy Joe meat mixture, enough for 8 heaping sandwiches.
  • Storage: Store in an airtight container in the refrigerator for up to 4 days.
  • Freezer: Cool completely, then add to freezer containers (one big batch or individual portions), label and date, and freeze for up to 4 months. Thaw overnight in the refrigerator.
  • No Worcestershire sauce: In a pinch, substitute soy sauce.
  • Barbecue sauce. Your favorite barbecue sauce (or my favorite barbecue sauce, based on Sweet Baby Ray’s) can be added instead of ketchup for a smoky version of a classic Joe.
  • Spices: Dress up your sloppy joes with garlic powder, onion powder, or any other flavors you love. If you want heat, throw in a tbsp of ancho chili powder, a tsp of ground cumin, or a half teaspoon of chipotle powder. Or, splash on your favorite hot sauce. Season with kosher salt to taste.
  • Slow cooker: In a skillet, brown the ground beef. Drain well and add the bottom of a crock pot. Add all the other ingredients (except the buns), cover, and cook onLOW for 6-8 hours, or HIGH for 3-4 hours.
  • Casserole: For a fork-friendly version, try my Sloppy Joe Casserole Recipe.
  • Favorite sides for sloppy joes: Try crispy French fries, crunchy potato chips, coleslaw, baked beans, and pickles.
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Frequently Asked Questions

Is Sloppy joe and Manwich the same thing?

Manwich is a specific food product that is marked as Sloppy Joe filling sold at the grocery store. However, as many commenters will attest, you needn’t open that can of Manwich ever again. This recipe is easy and delicious and miles ahead of Manwich!

How do you dress up sloppy joes?

Add a slice of cheese! The cheese melts over the hot meat and helps it all adhere better to the bun, but that’s just a bonus.

Where were sloppy joes created?

Legend has it that Sloppy Joes were invented in Sioux City, Iowa. In the 1920s, a cook named Joe was working at the Ye Old Tavern Inn. He created his sloppy sandwich filling and named it a “Sloppy Joe.”

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Sloppy Joe Recipe

By Meggan Hill

When it comes to easy homemade dinners, it doesn’t get any better than this easy Sloppy Joe Recipe, a longtime family favorite.

Prep Time 5 minutes mins

Cook Time 25 minutes mins

Total Time 30 minutes mins

Servings 8 servings

Course Main Course

Cuisine American

Calories 294

5 from 341 votes

ReviewPrint

Ingredients

Instructions

  • In a large saucepan or Dutch oven over medium-high heat, combine beef and onion. Cook until the meat is mostly browned, about 5 minutes. Drain well.

  • Meanwhile, in a small bowl whisk together tomato sauce, ketchup, brown sugar, vinegar, Worcestershire, mustard, and salt and pepper to taste (I like ¼ teaspoon salt and ⅛ teaspoon pepper).

  • Pour sauce ingredients over drained beef and stir until evenly coated. Simmer uncovered 20 minutes, stirring occasionally (cover if you prefer a sloppier Sloppy Joe). Serve in buns.

Recipe Video

Notes

  1. Ground beef: Or substitute ground turkey or venison.
  2. Onion: Finely chopped celery and green peppers are great too!
  3. Brown sugar: Even a tablespoon is too much for some people. If you don’t like the sound of brown sugar in your Sloppy Joe, please leave it out!
  4. Yield: This recipe makes 4 to 6 cups of Sloppy Joe meat mixture, enough for 8 heaping sandwiches.
  5. Storage: Store covered in the fridge for up to 4 days.

Nutrition

Serving: 1 sandwichCalories: 294kcalCarbohydrates: 29gProtein: 14gFat: 13gSaturated Fat: 5gCholesterol: 40mgSodium: 412mgPotassium: 292mgFiber: 1gSugar: 8gVitamin A: 77IUVitamin C: 2mgCalcium: 92mgIron: 3mg

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Meggan Hill

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Meggan Hill is a classically-trained chef and professional writer. Her meticulously-tested recipes and detailed tutorials bring confidence and success to home cooks everywhere. Meggan has been featured on NPR, HuffPost, FoxNews, LA Times, and more.

The Best Sloppy Joe Recipe I've Ever Found (2024)

FAQs

What can I add to Sloppy Joe to make it better? ›

15 Ways To Upgrade Canned Sloppy Joe Sauce
  1. Salsa brings a spicy twist. ...
  2. Try gochujang for Korean-inspired Sloppy Joes. ...
  3. Experiment with Worcestershire sauce. ...
  4. Red pepper flakes bring the heat. ...
  5. Miso provides the umami your Sloppy Joe sauce is missing. ...
  6. Liquid smoke enhances the meat's flavor.
Feb 19, 2024

What spices do you put in Sloppy Joe's? ›

Mix in tomato paste and water, stirring until paste is dissolved. Stir in garlic, chili powder, paprika, cumin, vinegar, brown sugar, oregano, salt and pepper. Continue to heat for 5 to 10 minutes, or until mixture is thick and stewy.

What is the sloppy joe sauce made of? ›

What is the sloppy joe sauce made of? It's made with ketchup, brown sugar, tomato paste, Worcestershire, chili powder, garlic, dry mustard, and a little Tobasco (if you want). That sauce coats the ground beef, onion, and bell pepper to make the filling.

How do you make sloppy joes thicker? ›

  1. Flour can be used similar to corn starch.
  2. Other thickeners used are bread crumbs, potato flakes and oats. ...
  3. Go gradually with these. ...
  4. Use oats to thicken sloppy-joes as to absorb the excess but it will be thicker the next day.
  5. Barley can be used but is more expensive.
Oct 29, 2021

Should you drain meat before adding sloppy joe sauce? ›

Cook beef in large skillet over medium-high heat 7 minutes or until crumbled and no longer pink, stirring occasionally; drain. Stir in Sloppy Joe sauce; heat through.

What is the difference between Sloppy Joe and Manwich? ›

What is the difference between Manwich and Sloppy Joes? Sloppy Joes are the sandwich, while Manwich is the store-bought canned sloppy joe sauce, produced by ConAgra Foods and Hunt's. While the brand markets this product as a quick and easy one-pan meal, I strongly recommend you make the sauce from scratch.

What is a New Jersey style Sloppy Joe? ›

There are minor variations depending on the deli, but it is always a double-decker thin sliced rye bread sandwich made with one or more types of sliced deli meat, such as turkey, ham, pastrami, corned beef, roast beef, or sliced beef tongue, along with Swiss cheese, coleslaw, and Russian dressing.

What's the difference between sloppy joes and Sloppy Jane? ›

Unlike traditional can Sloppy Joes, which are often loaded with unhealthy additives and preservatives, Sloppy Janes are made with lean meat, low-fat ingredients, and a variety of fresh vegetables. They are easy to make and require only a few simple ingredients.

What is a substitute for tomato paste in sloppy joes? ›

How to Substitute Tomato Sauce or Puree for Tomato Paste. You don't have to dash out to the store if you're out of tomato paste; tomato sauce and tomato puree are both an excellent substitute. For every 1 tablespoon of tomato paste needed, use 3 tablespoons of tomato puree or sauce.

How do you make Manwich sloppy joes taste better? ›

5 Easy Ways to Doctor up Manwich Sloppy Joes to Improve Taste
  1. Produce.
  2. • 1/4 tsp Garlic powder.
  3. • 1/2 Green bell pepper.
  4. • 1 Large or 2 small jalapeno peppers.
  5. • 1 Onion, medium white or yellow.
  6. • 1 Pickled jalapenos.

Can I use tomato sauce instead of tomato paste for sloppy joes? ›

Tomato sauce: The base of the sloppy joe sauce is tomato sauce, but it's thickened a bit with some tomato paste and ketchup, which also adds a hint of sweetness. If you don't have tomato sauce on hand, you can use a full can of tomato paste with an extra ½ cup of water.

How many people will 1 lb of sloppy joes feed? ›

In general, we call for 1 pound of ground beef to make 6 sandwiches in our sloppy joes recipes. That works out to 3 ounces of ground beef per sandwich. Depending on the size of your bun and how meaty you like your sandwich, you can increase or decrease that amount an ounce or two either way.

What thickens sloppy joes? ›

Why Use These for Sloppy Joes? Baking soda helps keep the ground beef moist and tender, and incorporating baking soda into the finely chopped onion causes the onion to soften rapidly so it nearly melts into the sauce. Cornstarch thickens the sauce and binds up any fat, creating a silky-smooth, cohesive texture.

How many people does 2 lbs of sloppy joes feed? ›

My mom always made sloppy joes with sauce from a can. Remember that stuff? If you use that, you have to try this easy homemade version that is so much tastier! This recipe uses 2 lbs of ground beef and serves about 8 people.

What do people add to Manwich? ›

Tweaks
  1. I used red pepper instead of green. ...
  2. More garlic is better! ...
  3. I really wanted something for my slow cooker but couldn't find a manwich copycat specific to slow cooker recipes. ...
  4. Add chopped green, red bell pepper, hot sauce or cayenne and some white vinegar along with 1 tsp of msg....

What's the difference between Sloppy Joes and Sloppy Jane? ›

Unlike traditional can Sloppy Joes, which are often loaded with unhealthy additives and preservatives, Sloppy Janes are made with lean meat, low-fat ingredients, and a variety of fresh vegetables. They are easy to make and require only a few simple ingredients.

Is mayo good on a Sloppy Joe? ›

Happy thoughts: You CAN apply mayonnaise in copious amounts to your sloppy Joe!

What can I use instead of tomato paste for sloppy joes? ›

You don't have to dash out to the store if you're out of tomato paste; tomato sauce and tomato puree are both an excellent substitute. For every 1 tablespoon of tomato paste needed, use 3 tablespoons of tomato puree or sauce.

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